Blog Hotel Es Port

We at Hotel Es Port have been aware for many years that water is a scarce resource in Mallorca. Therefore, we recognised the urgent need for action not to waste it. This is why we are careful  and built the largest water reservoir in Sóller.  We use it in the winter months to store as […]

Our hotel is currently in the process of obtaining the most prestigious environmental seal in the tourism sector. A seal that recognizes the policy of quality, environmental stewardship, safety and social responsibility, and promotes sustainable practices in tourist establishments. Hotel Es Port de Sóller is a 17th century fortified mansion, located in the heart of […]

May is a special month for Sóller, not only because of the arrival of good weather that highlights the colours of this beautiful valley but with its breeze it also diffuses the distinctive flowery citrus scent so characteristic of our town.  In the second week of May two of the most popular festivities of this […]

The restaurant Sa Figuera is an oasis in the Port of Sóller. The team, led by the Majorcan chef Xisco Arbona, wants to convey a pleasant sensation to their guests in order to perceive their stay as an experience for the senses which goes beyond the excellence of the dishes and expands in the beautiful […]

The building where Hotel Es Port is located has its roots at the end of the 16th century and, eventhough its rooms and decoration have been added to offer the best services for our 21st century clients, we want to maintain a traditional atmosphere suited to the history of our “possesió”. To achieve this environment was […]